Nutrition Lab Technician

Job ID
Clinical Nutrition
Job Location


The Nutrition Lab Technician under the general direction of the Director, will prepare and deliver all ready-to-feed formulas and specially prepared feedings, including human milk, for patient use.  The ideal candidate will need to maintain the Nutrition Lab and be responsible for safe and effective operation of equipment needed to prepare formulas and maintain sanitation in the preparation area under the sanitary regulations and standards established by St. Jude Children's Research Hospital and regulatory agencies. 





This is a PART-TIME Position (4 days per week, 6 hour days, and Rotating Weekends)

Minimum Experience

  • Two (2) years healthcare-related; or direct related volunteer experience required, preferably in food and nutrition.

Minimum Education

  • Associate's degree in a related field required

Other Credentials

  • Dietetic Technician, Registered or Certified Dietary Manager preferred ServSafe Certification preferred

EEO Statement

St. Jude is an Equal Opportunity Employer

No Search Firms:

St. Jude Children's Research Hospital does not accept unsolicited assistance from search firms for employment opportunities. Please do not call or email. All resumes submitted by search firms to any employee or other representative at St. Jude via email, the internet or in any form and/or method without a valid written search agreement in place and approved by HR will result in no fee being paid in the event the candidate is hired by St. Jude.


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